Committees

 

STANDING/AD HOC COMMITTEES: 


Member Relations – Expands and retains membership and increases membership participation at events and on committees.

TBD

Education & Training – Provides educational opportunities for members and their employees in hospitality principles, current issues, and personal development, which result in “Growing Hospitality Leaders for Tomorrow”.

Paige Viren | CSUMB-Sustainable Hospitality Management
Angel González | CSUMB-Sustainable Hospitality Management

Finance – The Executive Director, Finance Chair and MCHA Chairman prepare the annual budget for approval by Executive Committee.  Conducts mid-year review of budget. Makes long-term budgetary planning recommendations.

John Narigi | WeatherTech Raceway

Governance (Ad Hoc) – Review, revise and monitor by-laws.

Mark Watson | Inns-by-the-Sea

Advocacy/Governmental Affairs – Minimizes government intervention and maximizes MCHA participation and influence in governmental actions.

Rick Aldinger | Big Sur River Inn

Rancho Cielo (Ad Hoc) – Continues to build and strengthen relationship between MCHA and Rancho Cielo.  Meets to update, revise, and ensure that objectives are met.

Carol Chorbajian | CCME
Angela Hernandez | Monterey Plaza Hotel & Spa

 

SPECIAL EVENT COMMITTEES:


Annual Dinner – Social event of the year!  The MCHA Annual Dinner and Auction is one of our major fundraisers for the organization.  The event includes the presentation of the Hospitality Professional of the Year Award.

Kui Maluki |  Monterey Plaza Hotel & Spa
Mia Jarick |  Lamar Airport Advertising

 Employee Appreciation Day – Over 1,300 employees participate in this event that begins with daylong activities ranging from kayaking to golf.  The day culminates with friendly competitions between hospitality employees, followed by awards and a BBQ for employees and families.

Paula Calvetti | Hyatt Regency Monterey

 Golf Tournament – Enjoy an opportunity to socialize with fellow MCHA members and guests on one of our beautiful MCHA golf course member properties. The tournament is followed by a dinner and awards ceremony.  The event is a major fundraiser for MCHA.

Gary Cursio | MCHA Government Affairs Director
Chris Sommers | Monterey Plaza Hotel & Spa

Hospitality Recognition Lunch – The Hospitality Recognition Lunch honors 600 hourly hospitality employees. Ten finalists, including the “Papa Vince” recipient and the Special Achievement Hourly Supervisor recipient, receive plaques, proclamations, and gifts.

Vicki Tackett | Certified Folder Display Service
Marion Abaunza | Hilton Garden Inn